Ginger and raisins cupcakes

Ginger is a spice with a special aroma. So, I have decided to use it this time in cupcakes.


  • 75 g ginger fine grated
  • 125g softened butte
  • 2 eggs
  • 1 cup of flour (150g)
  • 1/2 teaspoon of baking powder
  • 1 teaspoon of vanilla essence
  • 75g white raisins
  • 1/2 cup of sugar (100g)

  1. Put all the ingredients in an electric mixer.
  2. Butter all the cupcakes pans/shells even if they are silicone made.
  3. Pour 1 tablespoon / ice cream scoop of composition in each shell ( filled maximum 3/4 )
  4. Put it in the preheated oven at 180°C
A simple recipe, as I like. An more exotic taste for an ordinary cupcakes. But delicious....


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