Banana popsicles

I bought so many bananas that I didn't know what to do with them. The solution to this problem arrived quite quickly considering my last trend in eating ice pops. When you blend bananas you'll obtain a thick composition. To make it more light, add some oranges. This will add a bit of sourness in the sweetness of bananas. Then, add some spice like ginger, to increase the taste flavor.

Ingredients:

• 7 bananas
• 3 oranges
• 1.5cm ginger

Directions:

1. Puree all ingredients.
2. Pour this into popsicle molds.
3. Freeze for at least 6 hours.
4. Take the molds out, let them sit 5-10 minutes at room temperature, or, to speed up, pour some warm water on the exterior of the molds.